Silver Edition 2018-01-26T20:57:49+00:00

Project Description

Malbec

SILVER EDITION

It is of a red intense, delicate and deep ruby, with violet reflections.

Are pleasant, complex to mature plums and sour cherries.

Full-bodied red wine with sweet tannins and a balanced acidity. Good structure. Smooth, with jam sensations plum, sour cherry and dry fruit. Complex and long finish

  • Alcohol: 13.7%

  • Total Acidity: 4.47 g/L.

  • Sugar: 3.22 g/L.

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Barbera

SILVER EDITION

Dark cherry red with ruby hues.

Notes of red currant and strawberries, sour cherries and cherries. Also encountered are dry fruits and spicy tones.

Sweet tannins, unctuous and with well defined varietal character. A long finish.

  • Alcohol: 13.6%

  • Total Acidity: 5.15 g/L.

  • Sugar: 3.22 g/L.

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Cabernet Sauvignon

SILVER EDITION

Dark cherry red with ruby hues.

Notes of red currant and strawberries, sour cherries and cherries. Also encountered are dry fruits and spicy tones.

Sweet tannins, unctuous and with well defined varietal character. A long finish.

  • Alcohol: 13.7%

  • Total Acidity: 5.15 g/L.

  • Sugar: 3.22 g/L.

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Syrah

SILVER EDITION

Dark cherry red with ruby hues.

Notes of red currant and strawberries, sour cherries and cherries. Also encountered are dry fruits and spicy tones.

Sweet tannins, unctuous and with well defined varietal character. A long finish.

  • Alcohol: 13.7%

  • Total Acidity: 5.15 g/L.

  • Sugar: 3.22 g/L.

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Bonarda

SILVER EDITION

Red-garnet colour of good intensity with ruby and cherry hues.

Notes of fruit like cherries, strawberry and black currants. A hint of spices and a touch of vanilla and fancy chocolate.

Well developed, tannic structure, round and concentrated. It has red currant, cherry, strawberry and spices with a remembrance of vanilla and chocolate due to the oak aging.

  • Alcohol: 13.7%

  • Total Acidity: 5.15 g/L.

  • Sugar: 3.22 g/L.

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